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If you clicked on this article, chances are, you would thrive at a restaurant with a menu compromised entirely of seafood plates.
Congratulations! You've come to the right place.
Seafood is delicious, versatile, and served in abundance at highly-rated restaurants scattered across the state. With dishes like lobster roll, crab cakes, clam chowder, oysters, surf 'n' turf, frutti di mare, and tuna tartare, how can you go wrong?
While many eateries offer these delicious meals, only one place serves them best! Today, we're going to dive (pun intended) into the restaurants that serve the best seafood across America, starting with Illinois (of course)!
According to a list compiled Cheapism, the best seafood in all of Illinois is served at Half Shell in Chicago. Cheapism praised this seafood restaurant for its jumbo shrimp and king crab.
Here's what Cheapism had to say about the restaurant that serves the best seafood in the entire state:
"In the same location since 1968, this neighborhood haunt is known for its king crab legs, jumbo shrimp, and fried catfish. Don't be scared off by the landlocked location — some reviewers call the king crab the best they've had anywhere."
For a continued list of restaurants that serve the best seafood in the entire country visit cheapism.com.